BIOGRAPHIES: Albert G. COX, Osseo, Trempealeau Co., WI ==================================================================== USGENWEB NOTICE: In keeping with our policy of providing free information on the Internet, data may be used by non-commercial entities, as long as this message remains on all copied material. These electronic pages may NOT be reproduced in any format for profit or for presentation by other persons or organizations. Persons or organizations desiring to use this material for purposes other than stated above must obtain the written consent of the file contributor, or the legal representative of the contributor, and contact the listed USGenWeb archivist with proof of this consent. The submitter has given permission to the USGenWeb Archives to store the file permanently for free access. This file was contributed for use in the USGenWeb Archives by: Nance Sampson, Trempealeau Co. WIGenWeb Coordinator, 20 July 2001 ==================================================================== Albert G. Cox, proprietor of the Linderman Mills, one mile west of Osseo, and of a 300-acre farm in sections 8 and 9, Sumner Township, was born in Milford, Wis., March 28, 1856, son of Samuel and Sarah (Dickenson) Cox. Samuel Cox was born in London, England, came to America in 1841, located in Philadelphia, where he lived until 1856, and then came to Wisconsin. He farmed two miles south of Osseo from 1866 to 1880 and then retired to Osseo Village, where he resided until his death, his wife dying in 1893. Albert G. Cox was reared to farm pursuits by his father, and as a young man learned the tinner's trade. In 1876 he opened a hardware and machinery establishment in Osseo, which he conducted until 1887. Then he became general agent for the Van Brunt & Wilkins Manufacturing Company, implement makers, traveling for them in Wisconsin, Minnesota and Iowa. Upon entering the employ of this concern he moved to Augusta, Wis. From 1894 to 1900 he conducted a hardware store in that place. In 1900 he returned to Osseo and took charge of the Linderman Mills, which on the death of Mr. Linderman were willed to the Cox family. These mills, Mr. Cox, who moved his family here six years later, in 1906, has since successfully conducted. Mr. Cox is a well-known man in the community, and is regarded as a leading citizen. He is a member of the Blue Lodge and of the Chapter and Commandery in the Masonic order, and at Augusta passed through the chairs of the Knights of Pythias Lodge. In addition to his milling and agricultural interests he is president of the Northern Wisconsin State Fair Association and president of the Osseo Telephone Company. Mr. Cox was married, Aug. 17, 1878, to Emma Linderman, daughter of James L. and Abigail (Williams) Linderman, and this union has been blessed with three children: Laura, Clarissa and Winnifred S. Laura married C. A. Williams, who owns creameries at Augusta, Osseo and Fairchild. They live at Augusta and have two children: Albert Cox and Mary Jane. Clarissa married A. E. Bradford, a banker of Augusta, and they have three children: Elizabeth, Clarissa and Barbara. Winnifred S. married George Livesey, an attorney of Bellingham, Wash., and has one child: Kathryn. The Linderman Mills, located on Beef River one mile west of Osseo, were first erected by E. Scott Hotchkiss and James L. Linderman in 1872, and except for having been burned and rebuilt in 1880 has been in continual existence since that time. The original building is of white pine and is still standing in as good condition as it was when first erected. The original machinery, however, was all replaced with new and modern equipment by A. G. Cox in 1901. This original building is 36 by 50 feet, four stories high, with a basement. The elevator building is 32 by 32 feet, and 35 feet high to the eaves, and with still another story above, used for elevator heads. This building was erected by A. G. Cox in 1901. The mill is run by water power by a flume of the Beef River, and the engine is about 100 feet distant from the mill, power being furnished from the engine, when needed, by a transmission rope. The machinery consists of four double strand of rolls for wheat, the same with corrugated rolls for rye, and a separate mill three double strand of rolls for buckwheat. A plansifter system is used for each mill, and dust collectors throughout. A 22-inch ball-bearing Foos attrition mill is used for feed grinding. A 45 horsepower Atlas engine auxiliary power is installed, to be used when needed, but this need is only in the very cold weather, and at the busiest time of the year should the water run low. Situated on the C., St. P., M. & O. Ry., it is the center of a rich farming community, and aside from turning out excellent grades of wheat and buckwheat flour does an extensive grist-mill business. A new dam with concrete piers has been installed to replace a wooden one after its 30 years or more of service. The pond extends a mile above the dam. With the exception of the big flood of 1876 there has never been a washout. The property was operated by its founder and owner, James L. Linderman, until 1900, when Albert G. Cox took over the mill, paying Mr. Linderman a rental. The new machinery was all installed by Mr. Cox with the understanding that the mill was to be willed to his family, which was done by Mr. Linderman, the business being conducted by Mr. Cox, and the title of the property now resting in his and his wife's names. --From the "History of Trempealeau County Wisconsin, 1917", pages 651 - 652.